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NCT05486507Completed

Health Benefits of Tart Cherry in Ulcerative Colitis

The Health Benefits of Montmorency Tart Cherry Juice Supplementation in Adults With Mild to Moderate Ulcerative Colitis; a Placebo Randomized Control Trial

Source: ClinicalTrials.gov · Last updated 24 Jan 2025

Brief summary (registry, in English)

Ulcerative Colitis (UC) is a long-term inflammatory condition of the digestive tract. People with UC often have unpredictable and debilitating symptoms, including abdominal pain, diarrhoea and fatigue. In addition, they require long-term treatment with frequent negative effects, the need of surgery and hospitalisations. Therefore, people with UC report a lower health-related quality of life (HRQOL) compared with healthy individuals. The most common medication for inflammatory bowel disease is a strong immunosuppressant which has previously (in 2017) been found to be the most expensive medication prescribed at hospitals in the NHS. Unfortunately, biologics has a lot of negative side effects and thus reducing the need of them in patients can benefit both the NHS as a whole by reducing the cost and improving the quality of life of patients by reducing the unwanted side effects of the biologics. Supplementation of Montmorency tart cherry juice might be a simple, safe, and low-cost intervention for improving symptoms in patients with UC. This is because it has the potential to naturally reduce inflammation in the digestive system and thus improve symptoms. Research in animal models has shown a potential for improvement in physiological responses with similar supplements including blueberries, black raspberries and even Montmorency tart cherries, with only one study in human participants exploring bilberry supplementation. However, despite anthocyanins concentrations from Montmorency tart cherries being superior to other berries, dietary interventions using tart cherry supplementation for UC have not received any attention in human participants. The primary purpose of the proposed investigation is to undertake a placebo randomized control trial examining the ability of a Montmorency tart cherry juice supplement to provide symptom relief and health related wellbeing outcomes in those with mild to moderately active UC and to understand the biological mechanisms behind any changes in symptoms.

Status (registry)
Completed
Study type
Interventional
Enrollment
40 (actual)
First submitted
31 Jul 2022
Start date
1 Sept 2023
Primary completion date
1 Sept 2024
Lead sponsor
University of Central Lancashire
NCT number
NCT05486507

What you commit to

  • Study type: Interventional
  • Participants enrolled: 40
  • From 1 Sept 2023 to the primary completion date, 1 Sept 2024
  • 2 sites in 1 country
  • Visits and tests: ask the trial team, the registry does not list them

Built from the registry fields of ClinicalTrials.gov. It describes the study, not your situation.

Who cannot take part

Copied verbatim from ClinicalTrials.gov and grouped by topic. Only the trial team decides who can take part.

Other illness

  • Diabetes
  • HIV
  • Hepatitis B and C infection
  • Unstable medical conditions that would likely prevent the subject from completing the study
  • Food allergies to cherries.

Other

  • Abscesses

Who the study is looking for

  • An established diagnosis of UC for at least 6 months
  • Current mild to moderate disease activity
  • Age between 18 and 65 years
  • Stable use of medication for at least 3 months respectively.

Age in the registry: 18 years to 65 years · Sex: All · Does not accept healthy volunteers

Full criteria on ClinicalTrials.gov

Sites (2)

Sites in registry order. Pick your city on the disease page to sort them by distance.

SiteCityCountrySite status
University of Hertfordshire
Coordinator of this site? Confirm its status
LondonUnited KingdomUnknown status
University of Central Lancashire
Coordinator of this site? Confirm its status
PrestonUnited KingdomUnknown status

This page is information, not medical advice. Discuss any trial with your doctor.