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NCT07247578Completed

The Connection Between Nutrition Education, Behavior, and Body Composition in Women Following a Mediterranean Diet

The Link Between Nutrition Education, Behavior, and Body Composition of Women Following a Mediterranean Diet: A Sustainable Approach

Source: ClinicalTrials.gov · Last updated 25 Nov 2025

Brief summary (registry, in English)

This study aimed to evaluate the effects of Mediterranean Diet and Sustainable Nutrition Education on anthropometric measurements (Weight (kg), BMI, body fat percentage (%), body fat mass (kg), fat-free mass (kg), muscle mass (kg), total body fluid (kg), visceral fat, waist circumference (cm), waist-to-height ratio, and waist-to-hip ratio). It is believed that this education will help bring body composition closer to optimal reference values. This study is expected to reduce energy intake, increase dietary fiber intake, reduce protein from animal sources and increase plant proteins in women's diets, and thus replace saturated fats with monounsaturated fatty acids (MUFAs). This is expected to result in a decrease in body weight and body fat mass.

Status (registry)
Completed
Study type
Interventional
Enrollment
62 (actual)
First submitted
15 Nov 2025
Start date
1 Jul 2025
Primary completion date
30 Sept 2025
Lead sponsor
Ayşe Nur Kahve
Diseases
Obesity
NCT number
NCT07247578

What you commit to

  • Study type: Interventional
  • Participants enrolled: 62
  • From 1 Jul 2025 to the primary completion date, 30 Sept 2025
  • 1 site in 1 country
  • Visits and tests: ask the trial team, the registry does not list them

Built from the registry fields of ClinicalTrials.gov. It describes the study, not your situation.

Who cannot take part

Copied verbatim from ClinicalTrials.gov and grouped by topic. Only the trial team decides who can take part.

Other illness

  • o Pregnant and breastfeeding women
    • Those who were unable to attend one or more interview sessions
    • Individuals with implanted pacemakers or defibrillators due to the theoretical possibility of interference with device activity due to the current field caused by impedance measurements
    • Those with any chronic disease and diet
    • Those who regularly use medications that affect metabolism
    • Those using insulin and oral antidiabetic medications
    • Those with allergies or intolerances to any food components of the Mediterranean diet (walnuts, hazelnuts, peanuts, almonds, etc.)
    • Those with a psychiatric illness diagnosed by a physician.

Who the study is looking for

  • o Being a woman between 20 and 49 years of age
    • Having a BMI between 25 kg/m2 and 35 kg/m2
    • Not having any conditions that would impair reality testing ability or cognitive functions and prevent interviews or filling out scales
    • Being literate
    • Having agreed to participate in the study and signed the informed consent form.

Age in the registry: 20 years to 49 years · Sex: Female · Accepts healthy volunteers

Full criteria on ClinicalTrials.gov

Sites (1)

Sites in registry order. Pick your city on the disease page to sort them by distance.

SiteCityCountrySite status
Eda Ocak Nutrition and Diet Consultancy
Coordinator of this site? Confirm its status
KonyaTurkey (Türkiye)Unknown status

This page is information, not medical advice. Discuss any trial with your doctor.