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Study of Food Aversion in Patients With Anorexia Nervosa

Key facts

Who runs it
University of California, San Diego
Where
La Jolla, United StatesSee the siteAlso in 1 other country, 1 site
Trial code
Status
Recruiting
People taking part
300 people, planned
Started
10 Nov 2016
Expected to end
31 Dec 2027
Type of study
Interventional, 3 groups
Treatments tested
  • A breakfast sandwich
Record updated
31 March 2026

Who can take part

Age
18 years to 55 years
Sex
Women only
Healthy volunteers
Can take part

The registry criteria, word for word

Show all 4 criteriaShow less

Who can take part

  • Ill AN subjects will meet current Diagnostic and Statistical Manual of Mental Disorders (DSM V) diagnosis of AN, body mass index (BMI) between 11 kg/m² and 17.5 kg/m², or BMI > 17.5 kg/m² with active eating disorder symptoms
  • Recovered AN must meet the following criteria at time of study entry: 1) Current or past DSM V diagnosis of AN; 2) BMI between 18.5 kg/m2 and 30 kg/m2; 3) Having maintained a BMI of >18.5 for at least one year
  • Control must be healthy adolescent or woman negative on our screen for AN, other Axis I psychiatric illnesses, and having maintained a BMI of between 18.5-30 kg/m² since the age of 18

Who cannot take part

  • Exclusion criteria for AN and control subjects include: Organic brain syndrome, schizophrenia and schizoaffective disorder, untreated thyroid disease, renal disease, hepatic disease, and the regular use of fish-oil containing supplements within the last three months of the study. All pregnant and lactating individuals will be excluded

Check if you might fit

Answer for yourself. This is not a decision: only the study team can say whether you can take part.

  • Are you between 18 and 55 years old?

Where in United States

Also in 1 other country, 1 site

  • UC San Diego - Altman Clinical and Translational Research InstituteLa Jolla, United StatesContact: P. Betty Shih, MPM, PhDTaking people

About the trial

What the trial wants to find out

This study uses a meal-challenge protocol to assess if patients with anorexia nervosa show a differential metabolism in response to food in comparison to healthy controls. This study determines how heritable and biochemical factors influence food metabolism in anorexia nervosa in order to develop more effective treatment strategies.

The 3 groups in the trial

  • Anorexia nervosa IOther group

    Anorexia nervosa with BMI \<=17.5 kg/m² or BMI \>17.5 kg/m² with regular binge-purge episodes

    Treatment: A breakfast sandwich

  • Anorexia nervosa IIOther group

    Anorexia nervosa with BMI \> 18.5 kg/m² for at least 12 months.

    Treatment: A breakfast sandwich

  • ControlsOther group

    Healthy control women

    Treatment: A breakfast sandwich

Questions to ask the study team

  1. How often do I need to come in, and for how long each time?
  2. Are travel costs paid?
  3. Can I keep my own doctor?
  4. What happens if I want to stop?

Contact the study team: see the registry record → Contacts and Locations

Print a page for my doctor

Data and sources

Registry record
Listed on ClinicalTrials.gov.
Official title
Solving EPHX2 and Polyunsaturated Fatty Acid Interactions in Anorexia Nervosa
Fit questions
Built from NCT03100656, who can take part
Record updated
31 March 2026