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Tests two Finnish nutrition apps for workers with heart, weight or blood sugar risks

Tests two Finnish nutrition apps in adults with weight, heart or blood sugar concerns.

Plain-language title generated from the registry record
Registry title: Nutrition Apps in Occupational Healthcare (Pilot Study of the FOODNUTRI Project)

Key facts

Where
Kuopio, FinlandSee the site

Could this be for you?

Answer for yourself. This is not a decision: only the study team can say whether you can take part.

  • Are you between 18 and 75 years old?

Source: NCT06923735, who can take part

Where in Finland

  • University Of Eastern FinlandKuopio, FinlandNo longer taking part

Questions to ask the study team

  1. How often do I need to come in, and for how long each time?
  2. Are travel costs paid?
  3. Can I keep my own doctor?
  4. What happens if I want to stop?
Print a page for my doctor

Trial details

Who runs it
University of Eastern Finland
Trial code
NCT06923735
Record updated
17 April 2025
Original description
The aim of this study is to investigate (1) the user experiences and usability of the nutrition apps (the Finnish Nutrition Navigator and the Finnish Nutrition Path) in occupational health care from the perspective of both professionals and customers, (2) the impact on diet, eating behavior, perceived well-being (perceived state of health, quality of life, work and functional ability) and anthropometric indicators compared to treatment as usual, and (3) cost-effectiveness of using the nutrition apps.Read full original descriptionShow less

Nutrition Apps in Occupational Healthcare (Pilot Study of the FOODNUTRI Project)

The aim of this study is to investigate (1) the user experiences and usability of the nutrition apps (the Finnish Nutrition Navigator and the Finnish Nutrition Path) in occupational health care from the perspective of both professionals and customers, (2) the impact on diet, eating behavior, perceived well-being (perceived state of health, quality of life, work and functional ability) and anthropometric indicators compared to treatment as usual, and (3) cost-effectiveness of using the nutrition apps.

Inclusion: Employee of the certain employer; Coming to the medical examination for employees whose work presents a special risk of illnessa OR coming to the dietitian because of dyslipidemia, high blood pressure, weight loss, weight management, type 2 diabetes, cardiovascular disease; Understands written Finnish.

Exclusion: Eating disorder; Severe challenges with diet (e.g., malabsorption, very restrictive diet due to several food allergies or other reasons); Pregnancy.

ClinicalTrials.gov NCT06923735