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Omega-3 fatty acids (fish oil) & Parkinson disease

Checked 2026. nov. 11. · Parkinson disease

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Written from the studies on PubMed, searched on 2026. nov. 11.. Every number below comes from a study listed under Sources.

The claim

Posts online say that omega-3 fatty acids (fish oil) helps with Parkinson disease.

Where research stands

We found 36 published papers on omega-3 fatty acids (fish oil) and Parkinson disease. They were published between 2007 and 2026. 4 of them are studies in people. 4 of them compared people who got it with a group that did not. 24 were studies in animals, and 2 were only in cells in the lab. 4 papers are reviews that sum up other studies.

  • 4In people4 with a comparison group
  • 24In animals
  • 2Only in the lab

What the studies found

We have not summed up these studies in words yet. The most important papers are listed under Sources.

Verdict

Omega-3 fatty acids (fish oil) has been tested in randomised trials in people with Parkinson disease.

What this means for you: A study in people is not proof that it helps you. Do not stop or change your medicines because of it. Ask your doctor before you start taking it.

Sources

  1. Neuroaspis PLP10™, a nutritional formula rich in omega-3 and omega-6 fatty acids with antioxidant vitamins including gamma-tocopherol in early Parkinson's disease: A randomized, double-blind, placebo-controlled trial.2021 · Clin Neurol Neurosurg · Randomised trial
  2. The effects of omega-3 fatty acids and vitamin E co-supplementation on gene expression related to inflammation, insulin and lipid in patients with Parkinson's disease: A randomized, double-blind, placebo-controlled trial.2019 · Clin Neurol Neurosurg · Randomised trial
  3. The effects of omega-3 fatty acids and vitamin E co-supplementation on clinical and metabolic status in patients with Parkinson's disease: A randomized, double-blind, placebo-controlled trial.2017 · Neurochem Int · Randomised trial
  4. Depression in Parkinson's disease: a double-blind, randomized, placebo-controlled pilot study of omega-3 fatty-acid supplementation.2008 · J Affect Disord · Randomised trial
  5. Omega-3 polyunsaturated fatty acids and Parkinson's disease: A systematic review of animal studies.2024 · J Neurochem · Review
  6. Potential treatment of Parkinson's disease with omega-3 polyunsaturated fatty acids.2022 · Nutr Neurosci · Review
  7. Omega-3 polyunsaturated fatty acids in the brain: metabolism and neuroprotection.2011 · Front Biosci (Landmark Ed) · Review
  8. Neuroprotective action of omega-3 polyunsaturated fatty acids against neurodegenerative diseases: evidence from animal studies.2007 · Prostaglandins Leukot Essent Fatty Acids · Review
  9. Omega-3 supplementation prevents functional and neural respiratory damage present in an animal model of Parkinson's disease.2026 · Neuroscience · In animals
  10. Additive neurorestorative effects of exercise and docosahexaenoic acid intake in a mouse model of Parkinson's disease.2025 · Neural Regen Res · In animals
  11. Omega-3 polyunsaturated fatty acids play a protective role in a mouse model of Parkinson's disease by increasing intestinal inducible Treg cells.2024 · Cell Mol Biol (Noisy-le-grand) · In animals
  12. Anti-oxidative and anti-neuroinflammatory role of Necrostatin-1s and docosahexaenoic acid in RIP-1-mediated neurotoxicity in MPTP-induced Parkinson's disease model.2023 · Fundam Clin Pharmacol · In animals
  13. Evaluation of efficiency omega 3 fatty acid improves the behavioural phenotype and protects against oxidative stress against MPP+ induces Parkinson's disease in mice.2021 · Pak J Pharm Sci · In animals
  14. Docosahexaenoic acid-acylated astaxanthin ester exhibits superior performance over non-esterified astaxanthin in preventing behavioral deficits coupled with apoptosis in MPTP-induced mice with Parkinson's disease.2020 · Food Funct · In animals
  15. Neuroprotective Effects of the Combination of Green Tea, Saffron, Docosahexaenoic Acid, and α-Lipoic Acid in an In Vitro Model of Parkinson's Disease.2026 · Mol Neurobiol · In the lab
  16. Polymorphic α-Synuclein Strains Modified by Dopamine and Docosahexaenoic Acid Interact Differentially with Tau Protein.2020 · Mol Neurobiol · In the lab
  17. Association of Omega-3 and Omega-6 with neurodegenerative disorders: a UK biobank prospective cohort study.2026 · Parkinsonism Relat Disord · Other paper
  18. Fish oil supplementation, physical activity and risk of incident Parkinson's disease: results of longitudinal analysis from the UK Biobank.2023 · Front Aging Neurosci · Other paper

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