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Taking people in United StatesPhase 1/2

Snacks and Brain Health

Key facts

Who runs it
Texas Tech University Health Sciences Center
Where
Lubbock, United StatesSee the site
Trial code
Status
Recruiting
Phase
Phase 1/2
People taking part
60 people, planned
Started
15 Mar 2026
Expected to end
30 Sept 2028
Type of study
Interventional, 2 groupsOne group gets an existing treatment, for comparison.
Treatments tested
  • Pecan snack
  • Pretzel snack
Record updated
8 September 2026

Who can take part

Age
50 years and older
Sex
Women and men
Healthy volunteers
Cannot take part

The registry criteria, word for word

Show all 13 criteriaShow less

Who can take part

  • men and women > 50 years-old
  • self-reported IQCODE (informant questionnaire on cognitive decline in the elderly) average score < 4.5
  • self-reported significant functional impairment (related to cognitive impairment) in basic or advanced activities of daily living as evidenced by the Activities of Daily Living (ADLs) questionnaire. If answers to at least one endorsement in the "NO, dependence due to memory concerns"
  • Stable medications (≥ 12-week unchanged dose before baseline) with no planned changes during trial
  • habitually consume less than two servings (2 ozs = 1/4 cup) of nuts or nut spreads per week
  • willing to accept randomization

Who cannot take part

  • reported nut allergy or intolerance
  • self-reported untreated hypothyroidism, severe liver disease, or end-stage chronic kidney disease
  • Self-reported unstable GI disorder
  • heavy alcohol drinker: in the past 3 months: men ≥14 drinks/week or women ≥7 drinks/week
  • recent (<1 month) appearance of diarrhea or hematochezia before study intervention begins. Rationale: A one-month waiting period after diarrhea or hematochezia (blood in stool) is recommended for a gut microbiome test to ensure the results accurately reflect the state and microbial composition, since diarrhea and hematochezia can significantly alter the gut environment and skew test results
  • recent (<1 month) exposure to antibiotics before study intervention begins. Rationale: A one-month waiting period after antibiotics is recommended for a gut microbiome test because it allows the microbial community time to recover and reach a more stable state, ensuring a more accurate and representative snapshot of the gut microbiome composition, since antibiotic usage can significantly reduce microbial diversity
  • likeliness of moving during the trial, lack of transportation, or unavailability at sample collection times

Where in United States

  • Texas Tech University Health Sciences CenterLubbock, United StatesContact: Chadley CoperlandTaking people

About the trial

What the trial wants to find out

This project will investigate whether daily snack consumption can improve memory, mood, and overall brain function in people with cognitive impairment. Sixty participants, aged 50 and older, with cognitive impairment, will be randomly assigned to eat snacks, either pecans or pretzels, for three months. Researchers will also study how snacks (pecans and pretzels) may influence the body, including changes in gut bacteria, blood markers of inflammation, and signals that connect the gut and the brain.

The 2 groups in the trial

  • PecanExisting treatment, for comparison

    2.0 oz pecans daily for 3 months

    Treatment: Pecan snack

  • PretzelPlacebo, for comparison

    3.5 oz pretzel snack daily for 3 months

    Treatment: Pretzel snack

Questions to ask the study team

  1. How often do I need to come in, and for how long each time?
  2. Are travel costs paid?
  3. Can I keep my own doctor?
  4. What happens if I want to stop?

Contact the study team: see the registry record → Contacts and Locations

Print a page for my doctor

Data and sources

Registry record
Listed on ClinicalTrials.gov.
Official title
Effects of Pecans on Brain Health in Older Americans With Mild Cognitive Impairment: Gut-brain Axis
Record updated
8 September 2026